Ever forget your leftover at the restaurant or allow them to sit in the fridge unattended to for way too long? Or get stuck in a rut of reheating? Yeah, us too. That’s Chula’s came up with four easy ways to completely revamp your Mexican food leftovers!
Friday, 02 March 2018 by Chula's
At Chula’s Restaurant and Cantina, we pride ourselves on having a lot of tasty tequila drinks to offer. We’ve noticed recently Mezcal has been gaining ground in American bars, but many people are not sure what the differences are between tequila and mezcal.
Saturday, 03 February 2018 by Chula's
Here at Chula’s Restaurant and Cantina, our menu features some great items including our awesome guacamole. We wanted to share some important tips to help you find the perfect avocados, so your homemade guacamole is as delicious as possible.
Churros and flan and fried ice cream, oh my! Make your favorite Mexican desserts at home with these easy recipes. If you’re not in the homemaking mood, come by Chula’s for some excellent Mexican food in Eugene, including our decadent Mexican desserts including sopapillas, fried ice cream, and flan.
Determining which delicacy to pair with your favorite tequila can be a daunting task. It becomes even more difficult if everything on the menu sounds appealing. Luckily, we have done the majority of the work for you. These delicious options are just a few that we highly recommend enjoying with your tequila.
Cilantro has been a part of Mexican cuisine for hundreds of years. While many people find the fresh, aromatic flavor pleasant, others simply despise it. Of those who dislike cilantro, many claim it is due to it having a soapy or metallic aftertaste or even a smell associated with insects. It seems that people have
Thursday, 07 September 2017 by Chula's
When it comes to tequila, you probably have a basic understanding of the popular spirit and know that there are two different kinds: gold and silver. What you might not realize is that there are actually several different tequila sub categories within gold and silver tequila. At Chula’s Restaurant and Cantina, we use tequila in
Summertime is the perfect time to experiment with colorful and flavorful foods. Mexican food and seafood have had a romantic relationship with each other for hundreds of years, mostly because the two pair so perfectly! At Chula’s Mexican restaurant, you can see proof of this with our seafood menu items such as our shrimp entrees