As the days grow shorter and the air becomes crisp in Eugene, there’s something undeniably comforting about indulging in delicious, soul-warming cuisine. And when it comes to satisfying those cravings, Mexican food stands out as an excellent choice for fall and winter. Chula’s Cantina, nestled in the heart of the University of Oregon campus, brings

Chula’s Restaurant and Cantina has one of the best happy hours in Eugene, and we already know this! But there are some days when you just don’t want to go out, even if it is for the happiest of hours. That doesn’t mean you can’t have a good happy hour with a good drink. To

Bienvenidos! Step into the vibrant world of Mexican cuisine and indulge in a culinary experience like no other at Chula’s, conveniently located on the University of Oregon campus in Eugene. Known for our delectable Mexican food, refreshing margaritas, and warm hospitality, Chula’s is the go-to destination for those craving an authentic taste of Mexico. In

Fajitas are a beloved Tex-Mex dish that has become a staple in many households and restaurants. But where did this sizzling dish originate? Let’s take a trip back in time and explore the history of the fajita. The Origins of the Fajita The fajita is believed to have originated in the ranch lands of West